Clam Bisque Recipes


Clam Bisque Recipe

Submitted by: Ruth on 2005-03-11		Rating: Views: 1391

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Description: This delicious bisque is great for the seafood lovers. They will surely enjoy this dish.

Ingredients: 1 7 1/2 ounce can minced clam 1 cup light cream 1/2 teaspoon worcestershire sauce 4 dashes tabasco sauce salt to taste chopped chives paprika Preparation: 1. Put clams in blender; cover. Blend at hight speed until smooth. 2. Mix in cream, Worcestershire sauce, Tabasco sauce, and salt. 3. Serve chilled; sprinkle with chives and paprika. Nutritional: N/A Similar Recipes: Course> Maindish> Seafood Course> Soup Main Ingredient> Seafood Miscellaneous> Fast and Easy