Cheesy Pups Recipes


Cheesy Pups Recipe

Submitted by: Ruth on 2005-09-12		Rating: Views: 1433

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Description: Franks cooked right in their own cheese-flecked biscuit-buns.

Ingredients: biscuit dough 1/2 cup shredded cheddar cheese 1 pound frankfurters 10 slices bacon Preparation: 1. Prepare Biscuit dough as directed on Bisquick package except-add cheese with the Bisquick. Divide into 10 portions. 2. Pat one portion of dough around each frankfurter, making a thin covering. Wrap a bacon slice around dough, securing ends with wooden picks. 3. Place on grill 4 inches from hot coals. 4. Cook, turning frequently, 15 minutes, or until bacon is crisp and biscuit is done. Nutritional: N/A Similar Recipes: Course> Maindish> Meat Main Ingredient> Other Meat Miscellaneous> Kid Friendly Occasions> Grilling Occasions> Summer