Pork Surprise
Submitted by: Ruth on 2005-06-04
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Yields: N/A
Prep Time:
Description: You can cook this in a Crock-Pot and have dinner ready when you get home from work.

Ingredients:
4 potatoes
4 tablespoon cheddar cheese, shredded
6 pork chops
1 can cream of mushroom soup, diluted
Preparation:
1. Slice potatoes into bottom of Crock-Pot.

2. Sprinkle cheese on potatoes, layer pork chops, and pour diluted soup over top.

3. Set Crock-Pot on high and cook 6 to 8 hours.
Nutritional:
Per serving: 688 cal, 5g fiber, 21g fat, 132 mg chol, 510 mg sodium
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