1/2 cup sugar
1/2 cup white corn syrup
1 cup peanut butter
5 cups cornflakes

1. Heat sugar and corn syrup just to boil.

2. Remove from heat.

3. Stir in peanut butter.

4. Mix cornflakes in.

5. Press into pan.

6. When cool cut into squares.

Calories 60\nCalories from Fat 24\nTotal Fat 2.8g\nSaturated Fat 0.6g\nPolyunsat. Fat 0.8g \nMonounsat. Fat 1.3g \nCholesterol 0mg 0\%\nSodium 50mg\nPotassium 38mg\nTotal Carbohydrate 8.2g \nDietary Fiber 0.4g\nProtein 1.6g