Easy Barbecued Chicken
Submitted by:
Ruth
on 2004-09-01
Yields:
N/A
Prep Time:
Description:
Ingredients:
1 fryer, disjointed
1/2 cup catsup
1 env. Sweet 'N Low
dash of vinegar
dash of A-1 sauce
Preparation:
1. Place chicken in a shallow pan.
2. Combine ingredients; pour over chicken.
3. Place under broiler; broil until tender, turning occasionally.
Nutritional:
Each ounce cooked skinned chicken = 1 medium fat meat exchange.
Related Categories:
Course> Maindish> Poultry
Diet> Diabetic
Diet> Low Fat
Main Ingredient> Chicken
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