Easy Barbecued Chicken
Submitted by: Ruth on 2004-09-01
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Yields: N/A
Prep Time:
Description:

Ingredients:
1 fryer, disjointed
1/2 cup catsup
1 env. Sweet 'N Low
dash of vinegar
dash of A-1 sauce
Preparation:
1. Place chicken in a shallow pan.

2. Combine ingredients; pour over chicken.

3. Place under broiler; broil until tender, turning occasionally.
Nutritional:
Each ounce cooked skinned chicken = 1 medium fat meat exchange.
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