Clam Bisque
Submitted by:
Ruth
on 2005-03-11
Yields:
N/A
Prep Time:
Description:
This delicious bisque is great for the seafood lovers. They will surely enjoy this dish.
Ingredients:
1 7 1/2 ounce can minced clam
1 cup light cream
1/2 teaspoon worcestershire sauce
4 dashes tabasco sauce
salt to taste chopped chives
paprika
Preparation:
1. Put clams in blender; cover. Blend at hight speed until smooth.
2. Mix in cream, Worcestershire sauce, Tabasco sauce, and salt.
3. Serve chilled; sprinkle with chives and paprika.
Nutritional:
N/A
Related Categories:
Course> Maindish> Seafood
Course> Soup
Main Ingredient> Seafood
Miscellaneous> Fast and Easy
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