|
1 large pineapple-grapefruit juice 1 large apple juice 1 or 2 Kool-Aid packs(lemon-lime) Ginger ale (1 per gallon of punch)
1. Mix juice and Kool-aid.
2. Freeze some in rings (I use a bundt pan) or milk cartons. You may drop in cherries or mint leaves for garnish before freezing.
3. Add ginger ale when ready to serve.
N/A
|