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Virgin Mary Recipes

  Virgin Mary Recipe
Submitted by: Ashley on 2004-11-01 Rating:
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5 to 6 large ice cubes
1small can tomato juice
1 teaspoon lemon juice
Worcestershire sauce
tabasco sauce
Angostura bitters
ground black pepper
celery stick
1. In a shaker place 5 to 6 ice cubes, tomato juice, and lemon juice.

2. Add a dash each of Worcestershire sauce and Angostura bitters, plus a drop of tabasco sauce. Shake well.

3. Pour into glass. Top with ground black pepper and garnish with a celery stick.
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Virgin Mary