Vegetable Salad Recipes


Vegetable Salad Recipe

Submitted by: Ruth on 2004-09-18		Rating: Views: 3551

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Description:

Ingredients: 1 head fresh cauliflower 1 bunch fresh broccoli 1 bunch fresh spring onions 1 box frozen tiny green peas or tiny limas 1 8-ounce bottle Creamy Cucumber Dressing or dressing of your choice Preparation: 1. Chop the fresh vegetables. 2. Add frozen peas. 3. Marinate in dressing overnight. Nutritional: N/A Similar Recipes: Course> Salads> Vegetable Salads Course> Sidedish Diet> Low Fat Main Ingredient> Vegetable Miscellaneous> Fast and Easy Occasions> Easter Occasions> Thanksgiving> Sidedish