Tuna Steaks Recipes

2 teaspoons olive oil
2 teaspoons soy sauce
2 teaspoons margarine, melted
tuna steaks, cut 1/2-inch thick

1. Place tuna in a well-greased wire grill basket.

2. Combine oil, melted butter, and soy sauce; brush some of the mixture over fish.

3. Grill fish steaks over medium-hot coals for 4 minutes.

4. Turn the wire basket; baste fish again with the remaining soy mixture. Grill 3 to 5 minutes more or until fish just flakes with a fork.

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