Tator Tot Casserole Recipes

2 lb. ground beef
1 large vidalia onion, chopped
2 Tbs. Worcestershire sauce
1/2 cup chopped celery
2 to 3 cups shredded cheddar cheese
1 can cream of mushroom soup
1 can cream of celery soup
1 small bag tater tots

1 Mix the 2 soups and put aside.

2. Brown beef amd drain off fat and place in bottom of large casserole dish.

3. Sprinkle Worcestershire sauce over the browned meat. Add celery, onion and cheese.

4. Pour soup mix over meat and cover with Tater Tots.

5. Bake at 350-degrees for 1 hour.

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