Tasty Deviled Eggs Recipes


Tasty Deviled Eggs Recipe

Submitted by: Ruth on 2004-09-01		Rating: Views: 615

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Description: Deviled eggs are not only great for breakfast, but also as a sidedish to ham.

Ingredients: 6 warm hard-cooked eggs 1/4 tsp. salt 1/2 tsp. worcestershire sauce 1/4 tsp. dry mustard paprika parsley Preparation: 1. Slice eggs in half lengthwise; remove yolks and mash. 2. Add remaining ingredients except paprika and parsley; mix until smooth. 3. Fill egg whites with egg yolk mixture; chill. 4. Dust with paprika; garnish with parsley. Nutritional: Per Serving: Calories 42 Similar Recipes: Course> Breakfast Course> Breakfast> Eggs Course> Sidedish Main Ingredient> Eggs Occasions> Easter

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