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Stuffing Recipes


  Stuffing Recipe
Submitted by: Laura on 2004-11-23 Rating:
Views: 1230
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Description: This moist and savory stuffing is a "must" for your Thanksgiving feast.
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Ingredients:
1 can chicken broth (14 oz)
generous dash of pepper
1 stalk celery, coursely chopped
1 small onion, coursely chopped
4 cups of herb seasoned stuffing
Preparation:
1. Mix broth, pepper, celery and onion in saucepan. Heat to boil. Cover and cook over low heat 5 minutes or until vegetables are tender.

2. Add stuffing. Mix lightly and serve.
Nutritional:
N/A
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Stuffing