South of the Border Sandwich Recipes

1 pita bread
1 seasoned beef filling [Que Bueno Enchilada Sauce label recipe, heated (#10 scoop)]
1 oz shredded lettuce
1 oz chopped tomato
1 oz Chef-Mate Monterey Jack and Cheddar Cheese Sauce,heated
1 Tbs chopped green onions

1. Separate bread around edges to form pocket and place #10 scoop beef filling inside. Spread to form even layer.

2. Place shredded lettuce and chopped tomato inside pita.

3. Ladle cheese sauce over filling.

4. Garnish with chopped green onions and serve.

Makes 1 sandwich

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