Sourdough Pancakes Recipes

1/2 cup active starter
1 tablespoon cooking oil
1/2 cup pancake mix
1/2 cup milk
1 large egg
1/2 teaspoon baking soda

1. Mix all ingredients well. (Be careful not to overmix.
Small lumps are okay.)

2. Lightly grease a hot cast iron griddle.

3. Drop batter by large spoonfuls onto griddle while the batter is still rising.

4. Brown on one side (bubbles will rise to the top of the
uncooked side.)

5. Flip and brown other side.

6. Serve hot with syrup or other topping.

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