Sausage Casserole Recipes


Sausage Casserole Recipe

Submitted by: Ruth on 2005-04-16		Rating: Views: 1652

Yields: N/A	Prep Time: N/A	Rate this Recipe Save to Favorites Send to a Friend Print this Recipe
Description: Try this recipe for a main meal or it is great to take to a covered dish.

Ingredients: 1 pound pork sausage 1 pound lean hamburger 1 cup rice, not cooked 1 bell pepper, chopped 1 cup onion, chopped 1 cup celery 1 can cream of mushroom soup 2 can cream of chicken soup Preparation: 1. Cook the 2 meats together, then drain. Save enough of drippings to saute. 2. Mix everything in 2 1/2 quart casserole; cover. 3. Bake at 350-degrees for 1 hour. Stir after 30 minutes. Nutritional: N/A Similar Recipes: Course> Maindish> Casseroles Miscellaneous> Fast and Easy Occasions> Saint Patricks Day Occasions> Spring