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Santa's Midnight Casserole Recipes

  Santa's Midnight Casserole Recipe
Submitted by: Ruth on 2004-09-13 Rating:
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Description: One of Santa's favorite dishes.
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1 pound link sausage
2 1/2 cup medium white sauce
Worcestershire sauce to taste
1/2 pound cheddar cheese, cubed
1 can button mushrooms, drained
8 hard-boiled eggs
1. Brown sausages in skillet; drain on paper towel. Cut sausages in half.

2. Heat white sauce; season with Worcestershire sauce.
Fold in sausages, cheese and mushrooms carefully; pour into 1 1/2-quart casserole.

3. Press eggs in sausage mixture. Refrigerate overnight.

4. Bake in preheated 375-degree oven for 45 minutes to 1 hour.
Chef's Comments:
Serve with fruit and hot biscuits for a hearty midnight snack or breakfast.
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Santa's Midnight Casserole