Pumpkin Sloppy Joes Recipes

1 lb. ground hamburger
1 can (15.5-ounces) Sloppy Joe
hamburger buns
American cheese slices

1. Brown meat in skillet, drain excess fat.

2. Add Sloppy Joe mixture and heat thoroughly.

3. Meanwhile, cut cheese slices into shapes (triangles, half-circles, etc.) to make pumpkin face.

4. Spoon meat mixture onto buns; top with cheese shapes. Serve immediately with bun off to side.

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