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Filling:
1 1/2 pound hamburger
1 dash salt
1 cup onion; chopped
1/2 cup water
1 cup green pepper; chopped
1/8 teaspoon hot pepper sauce
1 each garlic clove
1 package spaghetti sauce mix (1.5 ounce)
1/2 teaspoon oregano
Batter:
1 cup milk
2 each eggs
1 cup flour
1/2 teaspoon salt
1 tablespoon oil
7 ounce jack and/or mozzarella cheese slices
1/2 cup Parmesan cheese; grated
1. Pre-heat oven to 400F.
2. *** FILLING *** In large skillet, brown hamburger and drain. Stir in onion, green pepper, garlic, oregano, salt, water, hot pepper sauce, tomato sauce and sauce mix; simmer about 10 min stirring occassionally.
3. *** BATTER *** In a bowl, combine milk, oil and eggs; beat 1 minute on medium speed.
5. Add flour and salt; beat 2 min or until smooth.
6. *** ASSEMBLY *** Pour hot meat mixture into 13x9 inch pan; top with cheese slices.
7. Pour batter over cheese, covering filling completely; sprinkle with parmesan cheese.
8. Bake at 400F for 25-30 minutes or until puffed and brown.
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