Poppy Seed Loaf Bread Recipes

1 package yeast
1 1/4 cup warm water
2 tablespoon butter
2 tablespoon sugar
2 teaspoon salt
3 cups flour
1 egg
2 tablespoon poppy seed

1. Soften yeast in warm water. Grease loaf pan.

2. Add remaining ingredients except 1 cup flour. Beat 2 minutes at medium speed and blend in remaining flour with spoon.

3. Let double in bulk in covered bowl. Punch down and pour into greased loaf pan.

4. Bake at 375-degrees for 45 minutes.

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