Pickled Beets Recipes


Pickled Beets Recipe

Submitted by: Ruth on 2005-06-23		Rating: Views: 557

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Description: These go good as a side dish with so many meals.

Ingredients: 2 cans sliced betts, drained (save juice from 1 can) 3/4 cup vinegar 3/4 cup sugar 1/2 teaspoon salt 1/4 teaspoon each of cinnamon, cloves, and allspice Preparation: 1. Combine all ingredients in pan and bring to boil. Reduce heat and cook 5 minutes longer. Set aside to cool. 2. Marinate in refrigerator at least 3 hours. Nutritional: N/A Similar Recipes: Course> Healthy Foods Course> Sidedish Main Ingredient> Vegetable Miscellaneous> Fast and Easy Occasions> Summer

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