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1/2 cup margarine
2 cups quick oats
1/2 cup brown sugar
1/4 cup dark cornsyrup
1/4 teaspoon salt
6 ounces chocolate chips
1/4 cup chopped nuts
1. Melt butter in large glass bowl in microwave on High for 45 sec.
2. Stir in oats, sugar, syrup and salt.
3. Press evenly into bottom of 8 X 8 X 2 " baking pan.
4. Microwave on High for 3-4 minutes, until bubbly.
5. Spread the surface even and sprinkle the chips over all.
6. Microwave on Medium for 4-6 minutes, until chips are melted.
7. Spread out evenly and sprinkle the nuts all over top.
8. Chill for 1 hour and cut into bars.
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