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1 teaspoon Tabasco sauce 1 teaspoon dark soy sauce 1 teaspoon Lea & Perrins Worcestershire sauce 1 teaspoon horseradish 1 dash angostura bitters 1 teaspoon Andria's steak sauce 1 teaspoon Nellie & Joe's key west lime juice 48 ounce can of tomato juice
1. Generously dilute with vodka or gin and serve with celery stalk, lime wedge, and green olive. Glass with salted rim is optional, fresh ground pepper is mandatory.
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