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one bag regular marshmallows
1/4 cup powdered sugar
10 cherries
1 cup chocolate syrup
1. Place marshmallows in a large, microwavable bowl,
2. Microwave on HIGH for 6 minutes, or until the separate marshmallows are no longer distinguishable.
3. Take the mixture out of the microwave, and cool.
4. When cooled, place the mixture in a meatloaf pan and let it take shape.
5. After the mixture has cooled and is firm, spread the chocolate syrup over the top.
6. Sprinkle powdered sugar over chocolate syrup.
7. Slice before serving; on each slice, place one cherry.
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