Jam Bars Recipes

3/4 cup margarine
1/2 cup brown sugar
1 1/2 cup flour
1 teaspoon salt
1/2 teaspoon baking soda
1 cup oats, uncooked
10 ounces jam, choice of taste

1. Cream margarine and sugar until light and fluffy.

2. Add combined dry ingredients; mix well.

3. Press half of the crumb mixture into greased 13 X 9" pan.

4. Spread with jam; sprinkle with remaining crumb mixture.

5. Bake at 400 F, 20 to 25 minutes.

6. Cool, cut into bars.

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