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Irish Cream Liqueur Recipes


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  Irish Cream Liqueur Recipe
Submitted by: Laura on 2005-03-17 Rating:
Views: 889
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Description: Irish Toast:
May your glass be ever full.
May the roof over your head be always strong.
And may you be in heaven half an hour before the devil knows you're dead.
Currently no recipe photo.
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Ingredients:
1/2 cup honey
1 cup heavy cream
1 1/2 cup Irish whiskey
1/2 teaspoon instant coffee
Preparation:
1. Combine all ingredients, mix well and store in the refrigerator. Make at least 3-4 days before serving, giving the container a shake a couple of times a day. Consume within 2 weeks.
Nutritional:
N/A
Similar Recipes:
Course> Beverage> Alcoholic Drinks
Occasions> Saint Patricks Day

 
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Irish Cream Liqueur