Greek Egg Bake Recipes


Greek Egg Bake Recipe

Submitted by: Laura on 2004-10-10		Rating: Views: 790

Yields: N/A	Prep Time: N/A	Rate this Recipe Save to Favorites Send to a Friend Print this Recipe
Description: This recipe combines eggs, spinach, and feta cheese for a quick breakfast.

Ingredients: 2 eggs 2 cups fresh, baby spinach 1/2 cup crumbled low-fat feta cheese Preparation: 1. In nonstick 8" baking pan coated with cooking spray, whisk 2 eggs and stir in 2 cups fresh baby spinach and 1/2 cup crumbled low-fat feta cheese. 2. Bake at 400F for 12 minutes or until done. Nutritional: N/A Similar Recipes: Course> Breakfast> Eggs Diet> Low Fat Diet> South Beach Miscellaneous> Fast and Easy

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