Fresh Lime Dressing Recipes

3 tablespoon fresh lime juice
1/2 cup honey, warm
2 large eggs, beaten
1/2 cup heavy cream, whipped stiff but not dry

1. In a saucepan, stir together the lime juice, honey, and eggs.

2. Cook, stirring constantly, over a low heat until thickened.

3. Remove from the heat, cool slightly, and fold in the whipped cream.

4. Chill before serving over fresh fruit.

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