categories | newest recipes | top rated | top viewed | add a recipe
NEW! all recipes | kitchen directory | my favorites | newsletter | search
Search for:




Eggs Benedict Recipes


  Eggs Benedict Recipe
Submitted by: Ruth on 2005-04-09 Rating:
Views: 3429
Yields: N/A Prep Time: N/A Rate this Recipe Rate this Recipe
Save this Recipe to your favorites Save to Favorites
Send to a Friend Send to a Friend
Print this Recipe Print this Recipe
Great Recipes
Description: Everyone will love this for breakfast on Easter.
Currently no recipe photo.
Great recipes online.
Ingredients:
1 env. hollandaise sauce mix
6 rounds thinly sliced ham or canadian bacon
6 rounds toast or holland rusk
6 eggs
Preparation:
1. Prepare hollandaise sauce mix according to package directions.
2. Fry ham in skillet until heated through; place 1 slice of toast. Keep warm.
3. Poach eggs; place 1 egg on each slice of ham. Place toast stacks on individual serving plates; cover with hollandaise sauce.
4. Garnish with parsley.
Nutritional:
N/A
Similar Recipes:

 
Home | Contact Us | Site Map
© 2005-2009 My Recipe Source. All rights reserved.
Please review our Terms of Service and Privacy Policy.
Eggs Benedict