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1 3/4 cup sour cream 1/2 cup dry bread crumbs 1/4 cup butter 6 eggs Parmesan cheese, grated
1. In shallow casserole put half the crumbs, 1 1/2 c sour cream, and half the butter.
2. Slide raw eggs into this.
3. Cover with remainder of ingredients and sprinkle with freshly grated Parmesan cheese.
4. Bake at 350 degrees about 20 minutes or until eggs set.
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