Easter Bunny Salad Recipes

4 salad plates
1 head lettuce
8 almonds
Maraschino cherries
Marshmallows
1 can pears

1. Shred lettuce, make a bed of lettuce on each plate and place 1/2 pear, the round side up, in the center of each bed of lettuce.

2. Insert 2 almonds in the narrow end of the pear for the ears. Slice a cherry in half and cut each half into 3 parts.

3. Insert the cherries to look like the eyes and nose of the bunny. Cut marshmallows to look like tail.

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