Crockpot Pork Chops Recipes

6 boneless pork chops, browned
1/4 cup brown sugar
1/2 teaspoon ground cinammon
8 oz can tomato sauce
1/4 cup syrup from drained peaches
1/4 cup vinegar

1, Combine salt and pepper to pork chops to
taste, place in crock pot.

2. Place peaches on top of the chops.

3. Add all other ingredients and pour over pork chops mixture.

4. Cover, cook on LOW 4-6 hours.

From: Trevor Bates

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