Crab Cakes Recipes

1 cup mayonnaise
1/8 teaspoon cayenne pepper
1 egg white
1/2 teaspoon lemon juice
3 tablespoons extra fine bread crumbs
1 lb crab meat

1. Combine mayonnaise, cayenne pepper, egg white,
lemon juice, bread crumbs, and crab meat.

2. Form into patties. Roll each patty in bread
crumbs.

3. Saute' in butter or margarine until golden
brown.

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