Cole Slaw Recipes

1 medium cabbage, chopped
2 onions, chopped
3/4 cup sugar
3/4 cup oil
1/2 cup vinegar
1 tablespoon dry mustard
1 tablespoon salt
1 tablespoon celery salt

1. Mix cabbage and onions.

2. Mix remaining ingredients; pour over cabbage and onions.

3. Store in refrigerator until ready to serve.

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