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1 pound lean ground beef 2 small onion, chopped 1 green bell pepper, chopped 3 tablespoon vegetable oil 5 ounce egg noodles, cooked 1 cup milk
1. Preheat oven to 325-degrees.
2. In skillet brown ground beef, onions, and peppers in vegetable oil.
3. In baking dish, combine noodles and ground beef. Add milk to mixture.
4. Bake, covered, for 30 minutes.
497 cal, 0.36 g fiber, 29 g fat, 112 mg chol, 94.6 mg sodium
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