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Chuck Casserole Recipes


  Chuck Casserole Recipe
Submitted by: Ruth on 2005-06-17 Rating:
Views: 1176
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Description: Simple and easy casserole.
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Ingredients:
1 pound lean ground beef
2 small onion, chopped
1 green bell pepper, chopped
3 tablespoon vegetable oil
5 ounce egg noodles, cooked
1 cup milk
Preparation:
1. Preheat oven to 325-degrees.

2. In skillet brown ground beef, onions, and peppers in vegetable oil.

3. In baking dish, combine noodles and ground beef. Add milk to mixture.

4. Bake, covered, for 30 minutes.
Nutritional:
497 cal, 0.36 g fiber, 29 g fat, 112 mg chol, 94.6 mg sodium
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Chuck Casserole