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Bloody Mary Recipes


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  Bloody Mary Recipe
Submitted by: Ruth on 2006-02-28 Rating:
Views: 590
Yields: 8 servings Prep Time: N/A Rate this Recipe Rate this Recipe
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Description: For those morning after the games.
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Ingredients:
4 1/2 cups tomato juice
1 cup vodka
2 tsps. prepared horseradish
2 tsps. Worcestershire sauce
Salt and pepper, to taste
Bottled hot sauce, to taste
2 limes, quarterd, for garnish
Preparation:
1. In a blender, combine the tomato juice, vodka, horseradish, Worcestershire sauce, salt and pepper to taste, and hot sauce to taste.

2. Process on high for about 2 minutes.

3. Pour into chilled serving glasses, garnish with a piece of lime, and serve.

4. You can also garnish with celery or and a sprig of mint, if desired.
Nutritional:
N/A
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Bloody Mary