3 lb rump roast, trimmed 1 tablespoon beef bouillon 3 tablespoon flour 1 1/2 teaspoon chili powder 15 oz tomato sauce 1 clove garlic -- chopped 1/2 cup onions -- chopped 1 teaspoon dry mustard 1/3 cup brown sugar -- packed 1 pkg. hamburger buns 2 tablespoon lemon juice
1. Rub flour into roast.
2. Place in bottom of crockpot and add remaining ingredients, except buns.
3. Cook on low for about 14-16 hours.
4. Serve over buns.
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