Baked Cheesy Green Beans Recipes

1 10 ounce package frozen green beans
1 can cream of celery soup
1 5 ounce jar bacon and cheese spread
1 3 1/2 ounce can french-fried onions
3 slices crisply fried bacon, crumbled

1. Cook beans according to package directions; drain.

2. Combine soup and cheese spread.

3. Toss beans with soup mixture; place in 6-cup casserole.

4. Top with onions and bacon.

5. Bake in preheated 325-degree oven for 30 minutes.

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