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Apple Casserole Recipes


  Apple Casserole Recipe
Submitted by: Ruth on 2006-01-25 Rating:
Views: 4500
Yields: 6 servings Prep Time: N/A Rate this Recipe Rate this Recipe
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Description: An easy to prepare dessert for the winter and great served with vanilla ice cream.
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Ingredients:
2 cans sliced apples, drained
2 cups sugar
2 sticks margarine, melted
1 can biscuits, cooked according to directions the day before or allowed to cool and harden thoroughly
Preparation:
1. In a large casserole, layer apples and sugar alternately, twice. Crumble dry biscuits over top.

2. Pour melted margarine over top.

3. Bake at 325-degrees for 1 hour, covered, then uncovered for an additional 30 minutes.
Nutritional:
N/A
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Apple Casserole