Angel Delight Cake Recipes


Angel Delight Cake Recipe

Submitted by: Ruth on 2005-11-10		Rating: Views: 6312

Yields: 10 servings	Prep Time: N/A	Rate this Recipe Save to Favorites Send to a Friend Print this Recipe
Description: Simple and easy to make; delicious to eat.

Ingredients: 1 angel food cake 2 3-oz. pkgs. strawberry gelatin 2 1/2 cups boiling water 2 10-oz. pkgs. frozen strawberries 2 Tbs. sugar 1 pt. whipping cream, whipped Preparation: 1. Tear cake into bite-sized pieces. Dissolve gelatin in boiling water; stir in strawberries and sugar. 2. Chill until thickened; fold in whipped cream. 3. Place half the cake in 9x13-inch pan; add half the strawberry mixture. Repeat layers; refrigerate until firm. Nutritional: N/A Similar Recipes: Course> Desserts> Cakes Course> Desserts> Other Main Ingredient> Fruit Miscellaneous> Fast and Easy Occasions> Parties