2 eggs, well beaten 1 cup packed brown sugar 1 teaspoon vanilla 2 tablespoons all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup moist shredded coconut 1 cup slivered almonds (or other nuts)
1. Mix eggs, sugar, and vanilla.
2. Combine flour, baking powder, and salt; mix with above.
3. Stir in coconut and almonds.
NOTE: Self-rising flour can be used instead of all-purpose flour. Omit baking powder and salt if you use self-rising flour.
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